Description
Christmas in France is filled with delicious traditions, and no festive table is complete without a beautifully decorated Bûche de Noël. This private baking workshop invites your family to discover the flavors and stories behind France’s most iconic holiday desserts through a fun and hands-on experience.
Guided by an expert pastry chef, you will learn how to decorate your own traditional Bûche de Noël while baking classic Christmas biscuits using authentic techniques. Throughout the workshop, your chef will share the origins of these festive specialties, revealing how they became an essential part of French holiday celebrations.
At the end of the workshop, you will leave with a beautifully prepared box filled with your homemade treats, ready to enjoy during your stay or share with family and friends.
Meeting point: Private kitchen in Paris.
Ending point: Private kitchen in Paris.
This tour is run in English. For other languages, please contact us.