Description
In Italy, Christmas is celebrated around the table, where family recipes, festive traditions, and shared moments take center stage. This private cooking experience invites your family to discover the flavors and customs that make the Italian holiday season so special.
Guided by expert chefs, you will learn to prepare some of the season’s most iconic dishes, starting with delicate handmade tortellini filled with savory meats before mastering the rich, comforting broth that accompanies them. The experience continues with the preparation of Biscotti della Nonna, traditional Christmas biscuits lovingly baked in Italian homes for generations.
Once the cooking is complete, you will gather around the table to enjoy your festive meal together, celebrating the season the Italian way.
Meeting point: Private venue.
Ending point: Private venue.
This tour is run in English. For other languages, please contact us.