Puglia

Mozzarella Workshop in a Traditional Masseria

Discover the art of mozzarella-making in a traditional Puglian masseria, where generations of cheesemaking traditions come to life.

Hands on Workshop
Private venue
Minimum age
4 years
Duration
1.5H

Description

There is something special about tasting mozzarella right where it is made. In the Puglian countryside, visit a traditional family-run masseria, a historic farmhouse typical of Southern Italy, and discover the craftsmanship behind one of Italy’s most iconic cheeses.

Your experience begins with a guided visit to the farm, where you will learn about its traditions before meeting a professional cheesemaker. Watch as milk is transformed into fresh mozzarella through a fascinating demonstration, and, whenever possible, try your hand at the process yourself.

The experience ends with a tasting of freshly made and aged cheeses, giving your family the opportunity to appreciate the different flavors and textures of local dairy specialties. A delicious introduction to Puglia’s rural traditions, enjoyed right where they come to life.

Meeting point: Private masseria.
Ending point: Private masseria.

This tour is run in English. For other languages, please contact us.

Photos

Inclusions

  • Guided visit to a traditional family-run masseria
  • Professional cheesemaker demonstration
  • Hands-on mozzarella-making experience, subject to health and safety conditions
  • Tasting of fresh and aged cheeses
  • 1-hour 25-minute experience

Exclusions

  • Transportation to and from the masseria
  • Additional food and beverages
  • Personal expenses & Gratuities

Highlights

  • Step inside a traditional family-run Puglian masseria
  • Discover the secrets of authentic mozzarella-making
  • Watch a professional cheesemaker at work
  • Try your hand at making mozzarella, when possible
  • Taste freshly made and aged local cheeses

FAQ's

Is this a private experience?
Yes. The experience is arranged privately for your family at a traditional masseria.
Will we actually make mozzarella ourselves?
The experience includes a live demonstration by a professional cheesemaker. Hands-on participation may also be possible, depending on the farm’s health and safety requirements.
Is the experience suitable for young children?
Yes. Children aged 4 and above can enjoy discovering how mozzarella is made, watching the cheesemaker at work, and tasting the finished products.

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